On May 2016, we were once more honored to receive three additional Superior Taste Award distinctions from the internationally esteemed INTERNATIONAL TASTE & QUALITY INSTITUTE,

Our General Manager, namely Mr. Polychronis Mavidis, participated as a member of the business delegation that visited the “Iran Food + Hospitality” (30.5 – 2.6.2016)

We had the pleasure to participate once again as exhibitors at SIAL 2016, one of two great fiestas in the field of foodstuff, which takes

2016 Food Expo, food and beverage exhibition. We were there with an impressive presence. The slogans of our stand perfectly communicated the superb quality of

On Monday and Wednesday, the 4th & 6th of June 2016, we held a Seminar at the “la Chef Levi” culinary and pastry institute at

The 1st TASTE & CULTURE Festival that was held at the Moni Lazariston (Thessaloniki) was definitely alternative, as you can see at the pictures of