Our participation at the “GOURMET OLIVE EXHIBITION & DELICACIES, 2016 Fair”
On May 20-22, we participated at the “Gourmet Olive Exhibition & delicacies” exhibition, held for the first time in Thessaloniki. The event was held at the imposing and innovative design space of the old slaughterhouse in Thessaloniki, aptly called LAB’ATTOIR. A rich variety of fine olive products, olive, delicatessen products, aromatic plants and herbs, seasonings … Read more