From 7 until 11 of October, Galaxy moves to Cologne, participating at Anuga 2023. In the world’s leading trade fair for food and beverages. Focusing

A leading event for the Food and Beverage Industry in Greece, FOOD EXPO will open its gates from March 18 to 20, at the Metropolitan

From the 18th to the 20th of February 2023, Detrop will reveal… a glimpse of the future, at the premises of TIF – Helexpo in

Galaxy will be participating at SIAL, the International Food and Drinks Exhibition, that will take place from the 15th to the 19th of October in

All the man asked for was a fork and he was literally attacked …by taste! This is what happens when Galaxy creations come into play.

As Galaxy keeps serving us delicious spots, our beloved protagonists, Chryssa and Ioannis return with… Oscar performances! The product? Balsamico cream with pomegranate juice… a

If you move around the city streets, you have definitely seen it and if you have seen it, it is very likely that you just

Some encounters are fatal. Such is the case, with Chryssa meeting Ioannis… or with cheese & turkey sandwich meeting the French mustard! The spot with

We participated at the 1st TIF-Helexpo Roadshow for Detrop & Oenos exhibitions, organized by “Places & Flavors”, in London, Berlin and Stockholm. Three Food Stops,

On 13 & 19.11.2016, our Company’s activities were presented at the MACEDONIA TV’s “Tastes and Wine” show, which, each week, marries the food with the

Last Friday, 27.01.2017, we were once more at the «Olla ‘Market» shops. We presented our products to their esteemed customers, informed them about the wide

The team of Galaxy-Mavidou & Sons OE participates and contributes to the domestic and international “pulse” of the food and beverage industry that the exhibition

It was a special pleasure for us, that our Balsamic Cream with Orange was awarded for its outstanding “INNOVATION” from “PLACES AND FLAVORS” hosted professional

Our chef cooked a lot of her delicacies by utilizing Galaxy Balsamic Creams and Vinegar at the specialized stand that was created by S.EL.E.TRO.P.E., during

We look forward on having a great weekend (tomorrow, Saturday, 6.5.2017) at the “Ap’Allou” bistrot – located at Tsagarada, Pelion – Volos – together with

As expected, we had a wonderful Saturday alongside the students and their teachers’ company during our joint action/presentation with the IAAS Greece. The weather was

Thessaloniki, a cultural crossroad of people, as well as a metropolis of culinary tastes, hosts for the second time the Taste Festival that was organized

The 2nd Festival of Taste in Thessaloniki began yesterday at the Thessaloniki International Fair (HELEXPO T.I.F.), under a fine weather, lots of people and in